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January
17, 2005
By
Cathy Eberly
Diabetes:
insidious, chronic, complex. The sixth leading
cause of death in America, this condition
is often implicated in mortality due to
heart disease or stroke and, everywhere, it
is rapidly increasing.
“New
evidence shows that one in three
Americans born in 2000 will develop
diabetes,” said Julie Louise Gerberding,
M.D., M.P.H., director of the Centers
for Disease Control and Prevention.“ Together we must do more to stop
this growing epidemic.”
To
help physicians and their patients learn effective treatment
of diabetes—and,
ultimately, to prevent its development— a vigorous
research effort is underway. The University of Virginia’s
Division of Endocrinology and Metabolism is home
to some of the most promising diabetes
researchers in the world. During the past
few years, Division Chief Jerry Nadler,
M.D. has recruited a number of outstanding
physician scientists to join the University’s
research and clinical care team. He
also directs the Diabetes and Hormone
Center of Excellence, which the School
of Medicine created to support diabetesrelated
research and patient care initiatives,
and to serve as a model for all medical
divisions in the U.Va. Health System.
“Coming
to Virginia provided me the
opportunity to build a world-class diabetes
program in a medical institution
with an already-strong endocrine division,” said Nadler, who transferred
to U.Va. in 1999 from City of Hope Hospital in Los
Angeles. “In addition to recruiting four
tenure-track and several non-tenure-track
researchers and providing them excellent
research space, we’ve been able to secure
new grants and launch clinical programs.
Our center is very attractive to top-notch
people.”
Those
who rate the quality of medical care are also noticing. This
year — yet again — U.S. News & World Report ranked
U.Va.’s Division of Endocrinology and
Metabolism one of the nation’s top five
programs of its type. “This recognition definitely helps us to recruit and retain the
finest researchers,”Nadler said. “We’ve got
them studying diabetes from all angles.”
Regardless
of which angle they choose, today’s researchers attempt to answer four
broad questions: What causes diabetes to
develop? How can it be stopped? Why do
people succumb to its complications?
How can the complications be prevented?
Nadler’s
own research addresses all four. With major grant support from
the National Institutes of Health, he is
studying cardiovascular complications of
diabetes in collaboration with several
investigators at the Cardiovascular
Research Center. He and his colleagues are
developing gene therapies to block the
action of lipoxygenase, an enzyme that
oxidizes fats, forming dangerous fatty
acids in blood vessels that may lead to
accelerated vascular disease and insulin
resistance. “We’re trying to target that
enzyme or block the action of its products,” he said.
He
also is developing compounds to protect precious pancreatic islet
cells,
which are currently the only cells capable
of producing insulin. “We want to be part
of a major trial to test a new medication.
If it works as well as we think it does, it will enable us to prevent, and even reverse,
Type 1 diabetes.”
Despite
the promising nature of his work, Nadler is not the only U.Va.
researcher racing to halt the progress of
diabetes—and to find a cure. He is joined
by talented physician scientists profiled in
the following pages, among others who are
at the forefront of the latest in diabetes
research and state-of-the-art patient care.
Raghavendra
Mirmira, M.D., Ph.D.
Assistant Professor of Clinical Internal Medicine
Aiming
high can pay off, as it has with Raghavendra “Raghu” Mirmira,
M.D., Ph.D., an assistant
professor in the U.Va. Division of Endocrinology and Metabolism
and one of its most promising
young diabetes researchers. Dr. Mirmira’s recent funding
application to the American Diabetes
Association (ADA) so impressed its scientists that they gave him
their Thomas R. Lee Career Development
Award for earning the highest reviewer score this year, along with
a $914,000 grant.
Mirmira
could have applied for a smaller grant and engaged in a less-competitive
application process.
That is not his style, however. He decided, instead, to compete
against 1,000 applicants for the ADA’s highest
honor.
His
goal is lofty indeed: Mirmira and his colleagues hope to find
a new way to produce insulin in the
human body. Insulin-producing beta cells occur most commonly
in tiny islets across the pancreas, but account
for no more than two percent of all cells found there. Beta
cells are both rare and fragile; when damaged or
destroyed, diabetes results.
Mirmira
wants to stimulate the production of insulin by hardier types
of cells from other parts of the
body, but first he must fully understand beta cells. “I’m
interested in identifying substances found only in
beta cells and not in others,” he said. “We then determine
if these substances regulate the genes responsible for insulin production to find out if they can be used to
produce insulin in a different cell type.”
His
research focuses on the structure of chromatin, the DNA-protein
complex that gives genetic material
its basic structure. Mirmira believes the structure of
the chromatin found in beta cells may be what
differentiates them from other cells in the pancreas. If
he can find a type of cell that can adjust its chromatin structure
to mimic that of the beta cell, he may be able to induce
it to produce
insulin.
Performing
an exhaustive study of chromatin’s structure is key. Mirmira
is using a technique called real-time polymerase
chain reaction to track small
differences in chromatin structure between
cell types. The technique may help him
identify and focus his efforts on cells capable
of becoming insulin producers.
Mirmira
has long recognized that medical research begins at the cellular
level. In fact, when he was still in high
school, he set his sights on becoming
both a researcher and a practicing physician.
Seeking to prepare for what was
considered at the time a somewhat unconventional
career, he enrolled in an M.D.– Ph.D. program
funded by the National Institutes of Health at the University of
Chicago, where he had already completed
his undergraduate chemistry degree.
Mirmira’s
research experience brought him job offers from a number of topnotch
institutions, including U.Va. “I
wanted to go where diabetes could be my
main focus,” he said, “where I knew I
could get involved in a research program
from the ground up and help to shape it.”
Since
arriving at the University in
2000, he has done just that. His lab currently
employs six full-time and several
part-time researchers. Until about a year
ago, he worked alongside them. Now he
spends his days documenting research
results, collaborating with colleagues
across the nation, and writing academic
papers. “I enjoy thinking about science,
how to approach my research and how to
present it,” he said, citing his undergradute
liberal arts education, with its “little bit of
chemistry and a lot of literature,” as good
preparation for his writing responsibilities.
He
also does not shy away from fundraising activities. About two
years ago, he
met with Okla B. “Dicky” Meade, Jr.
(Commerce ’67) and wife, Elizabeth, of
Richmond, to describe his work. “They
were intrigued by this area of research,” he
said, “even as they realized it could not
promise a cure tomorrow.” The Meades
pledged $250,000, over three years, to
jump-start his program.
Mirmira is grateful for their gift. “The
Meades’ money allowed me to take some
risks, to try experiments I couldn’t have
afforded otherwise, to show some independence.
I may not always be able to
foresee where the research is taking me, but
I continue doing it because I’m interested
in where it might lead me next.”
Private
funding — including support
from NIH and other donors — has helped
Mirmira continue his research. True to his
original career goal, he also sees patients in
U.Va.’s endocrine and metabolism clinic,
located only a few steps from his lab.
There he works with people who might
one day benefit from his team’s discoveries.“
It’s a challenge,” he said of his dual role,
acknowledging that he’s been “paged for
clinical calls while doing research.”
But
he believes the roles are equally important. “I think my
patients benefit from my ability to understand the implications
of basic research over the long term.”
Despite
a grueling schedule, Mirmira and his family—including wife,
Veena, and two daughters, Priya, age seven, and
Anjali, age three—have found time to
enjoy Charlottesville and make it their
home. “In addition to the fact that the
quality of work being done here at U.Va.
has opened a whole new range of possibilities
for me,” he said, “this is simply a
wonderful place to live.”
Anthony
L. McCall, M.D., Ph.D.
James
M. Moss Professor of Diabetes
Jerry
Nadler at a conference to discuss the University of Virginia.
He was so excited about the
opportunity described by Nadler, U.Va.’s Division of Endocrinology
and Metabolism chief, that he called
his wife, Madelyn, at home in Oregon.
“Hold
on, dear,” he said. “I think we need to go visit
Virginia.”
Their
visit was a success. Three years ago, McCall moved his family
to Charlottesville, where he accepted
the James M. Moss endowed professorship.
He
describes the position as a hybrid. “It’s
part research and part clinical work, with a big emphasis on
education,” said McCall, who formerly directed diabetes research
and co-directed an NIH stroke program
project grant at the Portland Veterans Administration Medical
Center and the Oregon Health Sciences
University.
At Virginia, his responsibilities enable him to deal with
diabetes in several ways. As a researcher with an
M.D. from the Medical College ofWisconsin, a Ph.D. in euroscience
from MIT, and with grant support
from the NIH’s National Institute of Diabetes and Digestive
and Kidney Diseases, he and his colleagues
are studying the importance of glucose to the brain’s proper
nourishment and operation. He is using this
knowledge to determine what happens when the brains of some
diabetics being treated with insulin fail to
recognize that their blood sugar level is too low, a condition
called hypoglycemia unawareness. Patients who
become hypoglycemic may suffer blackouts and other potentially
life-threatening symptoms.
“Insulin
therapy is one of the most powerful tools we have to fight this
disease,” he said. “We don’t want
its side effects to limit successful use
and cause people to think it’s part of the
problem.”
A hypothesis advanced by McCall’s
research team suggests that glucocorticoids,
steroids that naturally occur in the
human body in response to inflammation,
may be partly at fault. Glucocorticoids
can signal the brains of certain diabetics
that all is well, when, in fact, blood sugar
levels are dangerously low. By understanding
how the brain recognizes and
organizes its hormonal defenses against
hypoglycemia, McCall hopes to reduce its
risks in patients receiving insulin therapy.
He
also wants to understand why
achieving steady control of sugar levels is
so important. “Over the years,” he said,“
I’ve observed that rising and falling sugar levels — the roller coaster of diabetes — affect
patients’ moods. I want to see if
there are patterns to this relationship.”
To
find patterns, the physician turned to a mathematician. Boris
Kovatchev, an
associate professor in the Department
of Psychiatric Medicine, has developed
a mathematical model to show how
sugar levels shift, over time, in patients
undergoing different insulin treatment
regimens. Together with psychologist
Daniel Cox of the Department of
Behavioral Medicine, he is studying how
patterns of sugar control can affect mood
and cognition.
“For
the first time, we have a way to
describe these patterns formally,” said
McCall, who presented the trio’s results
to the American Diabetes Association
and will soon present them in Europe.“ By evaluating the effects of therapies
on swings in blood sugar, we’ll be in a position
to help people with diabetes feel
better.”
In fact, much of McCall’s
efforts go to improving the quality of patient care.
He has formed two clinics at U.Va.,
staffed by experts from a variety of fields.
One, a high risk diabetes clinic, treats
patients whose advanced diabetes has
resulted in kidney disease. The other, a
diabetes and cardiovascular clinic, provides
comprehensive, coordinated care for
diabetics who are at risk for developing,
or have already developed, cardiovascular
disease. Cardiologists, dieticians, exercise
specialists, and diabetes educators join
McCall in testing patients for cardiovascular
risk factors, providing appropriate
medical care, and helping them make
important lifestyle decisions.
He
also trains physicians to become true resources for their patients. “With
diabetes, education and effective treatment
are closely linked,” he said. “It’s
important that doctors give practical
advice at the point of care. We teach them
how to talk to their patients about this
disease.”
One
of the major lessons includes teaching patients how to manage
their
symptoms. “I believe diabetes should be a
self-treated disorder. That’s why we provide
information and training and help to
develop a treatment plan which the doctor
and the patient implement together.”
McCall’s
comprehensive approach to diabetes treatment and education has
found many advocates, not only among
physicians in Virginia and nationwide, but
also in locations beyond U.S. shores.“ Diabetes is becoming
a problem everywhere— by 2030, 366 million people
worldwide are expected to have the disease— but it is especially common
in areas where the lifestyle has become westernized,” he said. During
the last couple of years, he and colleagues Terry Saunders
and Joyce Green-Pastors have been invited
to Egypt and Mexico, where they teach
medical specialists to become trainers
who
educate non-specialist physicians about the disease. “In
Mexico, we will prepare 150 trainers to educate 4,500
doctors about how to recognize patients
at risk for diabetes and to treat others
who already know they have it. If each of
those primary care doctors educates 10
patients, that’s 45,000 more patients who
will receive a better quality of care.”
According
to Dr. McCall, the most important lesson physicians anywhere
can
teach their patients is not to deny that
they have the disease. “Diabetes isn’t a
character disorder and it doesn’t result
from a lack of willpower, but from heredity
and environment,” he said. “The fact
that people have it is not their fault; with
education they can often help manage it
successfully and avoid complications.”
Susan
E. Kirk, M.D.
Associate
Professor, Internal Medicine, Obstetrics and Gynecology
hen Susan Kirk was diagnosed with Type 1 diabetes at age 15, she
was already planning to
become a doctor. The idea of a research career did not occur to
her until years later, when she
had completed her medical training, was pregnant with her first
child, and began questioning her obstetrician.
Why, she wondered, do many women with Type 1 diabetes have a temporary
worsening of eye or
kidney problems during pregnancy? Why can many diabetic women go
without insulin for days, or even
weeks, after their babies are born? When she learned that there
were no answers to these questions, her
curiosity was piqued—and her career as a University of Virginia
researcher began. Today, Dr. Kirk is recognized
as a specialist in the effects of diabetes on pregnant women and
their newborn children.
A former chief resident at the University of North Carolina, Chapel
Hill, Kirk decided to remain at
U.Va. after completing an endocrinology and metabolism fellowship
in 1994. “This was the very best fit
for me personally and professionally,” she said. “My
research ideas involve the fields of diabetes, pregnancy,
and growth hormone metabolism. Very few people around the world
are looking at this combination
of issues, and I’ve received a lot of support and mentorship
from colleagues within my division to help
plan and execute my studies.”
Her research focuses on placental growth hormone (PGH), which is
secreted only in women when they
are pregnant. Although the exact role of PGH remains unknown, it
appears to help regulate the mother’s
metabolism so she can support a growing fetus. Kirk figures that
PGH is at least partially responsible for
causing the temporary symptoms of gestational diabetes in some
pregnant women. It also plays a role in
conditions such as macrosomia, which causes babies of mothers with
diabetes to be born at exceptionally
high birth weights. She wonders if it also
plays a role in the transient worsening eye
and kidney problems that occur, during
pregnancy, in some women with Type 1
diabetes.
“
Pregnant women with diabetes are
good models for understanding what
happens to many diabetics during their
lifetimes,” she said. “But because women
with diabetes are so focused, during pregnancy,
on the health of their baby, it is
difficult to interest them in clinical
research studies.”
So Kirk turned to animal models and
studies using tissue and cell cultures for
answers. Supported by a KO8 Junior
Faculty Award from the National
Institutes of Health, she has found that
laboratory mice specially bred to include
the gene that stimulates PGH growth
often develop kidney disease, which is
identical to that seen in many diabetics
who develop it.
Blocking the action of PGH in people
with diabetes might prevent some complications.
But Kirk urges caution. “It’s not
something we’ll want to do with pregnant
women, obviously, but it might be something
we could use with other diabetic
patients at some point in their lives. We
know that pituitary growth hormone,
which is nearly identical to PGH, is present
in humans throughout their lifetimes
and has been associated with diabetic eye
and kidney disease.”
Kirk has plenty of opportunities to
help women with diabetes. As co-director
of U.Va.’s high-risk obstetrics clinic, she
spends approximately 20 percent of her
time engaged in clinical activities, working
with women who have diabetes and who
hope to conceive, or those who are already
pregnant and have, or are at risk of developing,
gestational diabetes. “I see these
women weekly and get to know them and
their families well,” she said. “It is a very
special clinic with a real team atmosphere
from the staff and patients. I really love
spending time there.”
Monitoring the condition of pregnant
women with diabetes requires
vigilance. “More and more, primary care
physicians are referring women with diabetes
to teams of specialists for care
during their pregnancies,” Kirk said.
“
Since women who develop gestational
diabetes during pregnancy have a 20 to
50 percent higher risk of developing Type
2 diabetes later in life, this attention is
vital, even after the baby is born.”
She believes there is evidence that doctors
should begin monitoring their
patients’ conditions even before the
women conceive. “Preserving the health
of the mother by normalizing her blood
sugar level as much as possible increases
the odds that she will remain healthy during
her pregnancy, and that her baby will
be born healthy.”
Teaching doctors to work more effectively
with their patients is another of
Kirk’s responsibilities. As vice-program
director of residency in internal medicine,
she prepares the next generation of doctors
for the challenges of practice and
also aids as an administrator, which can
be challenging in the ever-evolving atmosphere
of residency education.
Kirk admits to feeling torn by these
competing responsibilities. “Teaching
may well be my greatest strength,” she
said, “but research is truly my passion.”
The next few years promise to be
important ones for fueling this passion.
“
Here at the University,” she said, “I’m
surrounded by great researchers who are
more than happy to collaborate with me,
read a draft paper, or advise on a grant
application. I’m very fortunate.”
Dr. Kirk is strongly motivated by her
“
Pregnant women with
diabetes are good models
for understanding what
happens to many
diabetics during their
lifetimes. But because
women with diabetes are
so focused, during
pregnancy, on the health
of their baby, it is difficult
to interest them in clinical
research studies.”
family, especially her two daughters, ages
13 and 7. “My family is very important
to me,” she said. “As the children of a
woman with Type 1 diabetes, my daughters
are at greater risk of developing it at
some point in their lives. I’m very aware
of this risk, and want to do all I can to
make sure they remain healthy.”
Kenneth Brayman, M.D.
Professor of Surgery
t began with a knock on his
office door. Transplant surgeon
Kenneth Brayman, M.D., answered it
to find Lori Ratliff, a University of
Virginia Health System nurse, standing
there. After living with Type 1 diabetes
for 32 years, she was tired of checking her
blood sugar level six times daily and—in
spite of her vigilance—occasionally
blacking out from the effects of hypoglycemia.
She had heard that Dr. Brayman
was seeking suitable candidates for pancreatic
islet cell transplantation and
wanted to add her name to the list.
On June 3, Ratliff got her wish when
she became the first patient in Virginia to
receive transplanted islet cells. Within
weeks, her insulin dependence was
reduced 30 to 50 percent.
The University’s health care facility is
the only one in the state currently offering
pancreatic islet cell transplantation. It
is part of Brayman’s plan to position the
U.Va. Center for Cellular Transplantation
and Therapeutics as one of the top 10
transplant centers in the country. “I knew
coming to Virginia would offer a unique
opportunity to make important advancements
in the field,” he said of his decision
to leave the University of Pennsylvania in
2002 and accept the position as U.Va.’s
center director.
The need for treatment advances is
pressing. Diabetics suffering from severe
hypoglycemia often do not know that
their blood sugar is low. Occasionally, it
plummets so rapidly that they lose consciousness.
Some patients experience
relief after receiving a transplanted pancreas
and kidneys, but the complicated
nature of the surgery has prompted diabetes
experts to search for new and less
invasive treatment methods.
Pancreatic islet cell transplantation
may be the answer. The procedure involves
isolating islet cells from donated pancreases
and injecting them—via infusion
bag—into the liver. Transplanted cells
help keep the body’s insulin level steady,
so there is less risk of low blood sugar and
a reduced need for insulin injections.
Recipients must take anti-rejection drugs
for the remainder of their lives, however.
“
It typically takes two to four weeks
for the cells to settle in and begin producing
insulin,” Brayman said. “Patients
will need to undergo a second infusion a
few months after their first. Early results
show about 80 percent of people will be
off insulin one year after their treatments.”
Not all hypoglycemics qualify for the
procedure, which insurance companies
still consider experimental. But grants are
available to fund pancreatic islet transplantation
in suitable candidates.
U.Va. is embracing the new technology,
which is receiving support from the
Islet Replacement Research Foundation
(www.isletfoundation.org) and a Buchanan
Grant from the Health System.
“
Within six months, we’ll have a facility
that enables us to isolate islet cells here
instead of elsewhere,” Brayman said.
“
With our team of surgeons, endocrinologists,
radiologists, and transplant coordinators,
we expect to perform three to
five procedures in our first year.”
Pancreatic islet cell transplantation is
a rejuvenative strategy that Dr. Brayman
believes is key to the future of diabetes
treatment. “Cellular replacement therapy,”
he said, “provides hope for patients
whose inability to regulate their blood
sugar levels has caused their lives to spin
out of control.”
Milagros Huerta, M.D.
Assistant Professor of Pediatrics
hile working as a pediatrician in
Texas, Dr. Milagros Huerta
treated youngsters at risk for developing
diabetes. But they were not facing Type 1
diabetes, an autoimmune disorder that traditionally
strikes children and adolescents.
These patients, many of Hispanic or
Latino descent, were on the verge of developing
Type 2 diabetes. This form of the
disease is most common in adults who are
obese and physically inactive, and whose
bodies have trouble metabolizing glucose.
Huerta was alarmed by what she saw in
her young patients. “Imagine children who
are morbidly obese at the age of four or
who have Type 2 diabetes at age eight,” she
said. “I knew we had to arrest this dangerous
trend.”
After completing a fellowship in pediatric
endocrinology at U.Va. in 2001, she
got her chance. Dr. Jerry Nadler, chief of
U.Va.’s Division of Endocrinology and
Metabolism, took her under his wing. “He
offered to serve as my research mentor and
he even funded my initial study,” she said. “I
was first and foremost a clinician, but he has
helped me grow as an investigator.”
Huerta is searching for risk markers that
can predict whether obese children will
develop diabetes and perhaps even cardiovascular
disease. “I want to figure out,” she
said, “why some overweight kids become
diabetic while others of the same weight
appear to be protected in some way.”
One possible predictor of future health
problems may be a high level of adhesion
molecules present in children’s blood
vessels. These molecules serve as markers
for atherosclerosis, a precursor to heart disease.
Huerta wonders whether medication or
intensive lifestyle changes could successfully
reverse early signs of heart disease in young
people. With grant support from the NIH’s
National Institute of Diabetes and Digestive
and Kidney Diseases, she is testing the
effects of three treatment options in groups
of children aged 10 to 18. One group takes
Metformin, a popular diabetes medication;
another participates in individual and group
sessions to help them make lifestyle changes;
and the third receives one-time advice, from
a physician, on diet and exercise, which is
the current standard for care.
Although definitive research results are
not yet available, Huerta suspects that a
combination of diet and exercise changes,
and Metformin, will yield the best results in
overweight youngsters. She is pleased that
the University has a place where children
may find it easier to change their habits.
The Children’s Fitness Clinic offers a comprehensive
medical evaluation and intensive
lifestyle modification program for overweight
children and teens. The care-giving
team includes pediatric endocrinologists
and nephrologists as well as exercise physiologists,
nutritionists, nurse practitioners,
psychologists, and pediatric surgeons. Most
patients are referred to the clinic by their
primary care physician.
As the clinic’s co-medical director, Dr.
Huerta fully understands its value—and its
limitations. “We have the resources at hand
to combat an obesity problem,” she said.
“
But the truth is, there’s no secret or
groundbreaking discovery on how to treat it
before it could possibly result in diabetes.
The answer can be as simple as healthy eating
habits and more exercise. The hardest
part is to engage families in helping their
children make changes and to provide them
assistance along the road. Any behavioral
change is difficult. It requires a lot of effort
and willpower, but the results can be truly
lifesaving.”
Eugene
J. Barrett, M.D., Ph.D.
Professor of Medicine and Pediatrics; Director, Diabetes Research
Center
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